Herbal Insecticides

Herbal insecticides are mainly used to protect the crops from pests and eliminate the insects that carry diseases. The main constituents of the herbal insecticides are natural substances like Annonin, Karanjin, Rotenone, Citrus paradise extract, Capsicum Cleocin, ginger and garlic extract. These insecticides have great capacity to protect the crop and plants to improve the yield. They are highly eco-friendly and have negligible amounts of toxicity in them. The amount required to be used in the field is also very less as they are efficient. It increases the resistance capacity and the potential of plants to control the insects. These insecticides are non toxic, so it does not cause any harmful effect on humans or animals or birds that consume.